You need specific cookware for induction cooking or your food won't cook. Almost all gas cooktops come with manual knobs and some people like to be able to turn the temperature up and down this way rather than use say, a touch control panel. As the debate between induction cooking versus gas continues, we put together a short guide looking at the pros and cons of both. Whether you want to add a cooktop to your island countertop or have a built-in oven and need another cooking solution, cooktops are … By now, you should have an idea of what to choose between the induction vs. gas cooktop. Both gas and electric coils use radiant, indirect heat: the burner or heating elements convert energy to heat and the heat is then transferred to the food inside. Price. An advantage of gas-on-glass cooktops vs. traditional gas hobs: the glass-ceramic surface and sealed burners help keep spills from entering the burner box. Radiant vs. Benefits of a Gas Cooktop. Electric cooktop or an old fashioned Gas Stove? We know that the way people cook is a personal preference and sometimes they are not keen on changing methods. While gas and electric are commonly known, induction has been a more recent technology in the United States. This is how they are different: Gas: This type of cooktop has a burner on top and uses gas (LPG or PNG) to burn a flame that is used to cook food. If you find the induction cooktop to be a better choice, then here are some of the best induction cooktops in the market that are worth checking out. The major difference between induction cooking and traditional electric heating elements is electromagnetism. Cooktop Showdown – Gas vs. Electric vs. Electric: This type of cook-top has a coil that heats up due to resistance when current passes through it. Gas cooktops work by pressing the burner knob down and turning it. The best induction hobs we’ve tested win speed tests when pitted against the best electric ceramic or gas hobs. Induction vs Gas Hob. There are 3 types of cook-tops available in market: Gas, Electric and Induction. The Difference Between Gas, Electric and Induction Cooktops Cooktops are a great addition to a kitchen of any size and offer versatile kitchen layouts. Induction Cooktops. Induction Three main options exist when choosing a new cooktop – gas, electric, and induction. However, you should also consider the fitting cost. Induction cooktops use a series of magnets to generate heat directly, making your cookware the heat source. Efficiency of Induction cooktops is rated at 84%, Gas cooktops is 64% and Electric cooktops about 40%, so this can also change your decision when choosing a new cooktop for your kitchen. Induction cooking utilizes a metal coil to produce a transference of heat through induction capable cookware. One of the most asked questions by most of our readers is which one is the most ideal and best cooktop to buy? Efficiency of Induction cooktops is rated at 84%, Gas cooktops is 64% and Electric cooktops about 40%, so this can also change your decision when choosing a new cooktop for your kitchen. However, the difference is that with induction, the heating element is hidden on a smooth top surface. The fastest induction hob we tested this time around took less than 3.5 minutes to heat a big saucepan of water from tap temperature to just short of boiling, whereas the quickest gas hob took 8.5 minutes to do the same thing.